Mother’s Day at BQS

This Mother’s Day, skip the crowded cafés and do it properly.

We’re hosting a relaxed lunch and dinner at BQS — built around good food, great wine, and the kind of atmosphere Mum will actually enjoy. No rushing, no washing up, no compromises.

Chef Mitch has created a delicious and seasonal three-course set menu, including choices for both main and dessert.

We’ll take care of everything, including starting things off with a complimentary drink on arrival.

Whether you’re celebrating Mum, a mother figure, or simply gathering the family for a long lunch, this is one to book early.

To start
Hearthfire ciabatta
Smoked trout & crab pâté
Lamb shoulder skewer, oregano

Main (choice of)
Confit chicken thigh, braised white beans, pancetta & salsa verde
or
Roast lamb rump, caponata & sheep yoghurt

Dessert (choice of)
Cheesecake mousse, poached rhubarb
or
Olive oil cake, double cream & orange caramel

Date: Sunday 10 May 2026
Sittings: Lunch - 12pm & 2pm, Dinner anytime from 5 to 7pm
Price: $79 per person (+10% Sunday surcharge applies)
Includes 3 courses + welcome drink (wine, beer or soft drink)

Seats are limited — bookings essential

(Please note this is a set menu event and our à la carte menu will not be available. A 10% Sunday surcharge applies.)